After an awesome week in NYC we arrived home this afternoon. The kitties were glad to see me and it was nice to have a little fur-fur to pet. My garden is growing by leaps and bounds so I’m assuming R. took good care of things while I was gone. five days away seemed much longer…I think because we crammed so much into every day. The first thing I did when I got home was pull out my Vegan Scoop cookbook. After eating at Lulu’s I decided I needed to perfect my vegan ice cream making this summer. My goal is to try at least two recipes a week (I like setting goals otherwise I tend to put things off, recall the term paper!). Will my waistline suffer from this much experimentation??? Perhaps, but I am willing in the name of all that is delicious to make that sacrifice. And since I’m training for the Avon Walk in September I need to keep those calories coming…Really, I read that somewhere. On the Internet I think, and you know anything published on the Internets is true! I plan to add some photos to my last few posts, it wasn’t possible while I was blogging on my phone and taking photos with my camera. It’s off to unpack, laundry, pet the furries, feed my favorite bun-bun and then myself!